食品飲品
PA - 花卷 (原味)
花卷其蓬鬆柔軟的質地而廣受喜愛。每咬一口都像使您的牙齒陷入蓬鬆的雲狀麵包中。PA的花卷經過特殊配製，可通過蒸煮後的質地保持光滑表面。花卷與熱茶或咖啡搭配時則很棒。
HK$29.00
La Croix de Beaucaillou 2012寶嘉龍十字紅 2012
R.P. 89 pts.
The 2012 La Croix de Beaucaillou has a reserved but clean and focused bouquet of earthy black fruit, tobacco and a touch of bay leaf. It just needs a little more vigor. The palate is medium-bodied with fine tannin. There is an attractive pencil lead note, fine balance with quite a long tail on the finish.
HK$410.00
Chateau Giscours 2009美人魚酒莊 2009
R.P. 93 pts.
Deep garnet in color, it has a sumptuous bouquet with blackberry, saddle leather, forest floor and even just a faint touch of juniper berries. The palate is medium-bodied with fine, lightly grained tannin. This is a very harmonious Giscours with cedar and a pinch of black pepper sprinkled over the black fruit.
HK$660.00
維他純蒸餾水 700毫升 24支
維他擁有先進過濾、消毒及蒸餾科技，配合嚴密監控的生產程序及品質檢定，確保每滴維他純蒸餾水均絕對純淨衛生，符合國際標準，更採用100%循環再造膠樽。
HK$85.00
HK$60.00
Chateau Lynch Bages 2010靚茨伯酒莊 2010
R.P. 96 pts.
Deep garnet colored, the 2010 Lynch Bages comes sailing out of the glass with notes of redcurrant jelly, black cherry compote and cassis plus wafts of smoked meats, tar, cigar box and dried roses. Full-bodied, the palate is stacked with red and black fruit layers, framed by ripe, firm, fine-grained tannins and fantastic freshness, finishing very long.
HK$1,400.00
Fritz Windisch Gau-Bischofsheimer Kellersberg Riesling Auslese 2007
Fruity aromas of honey comb - bees wax and key lime with a crisp, moderately sweet medium body.
HK$300.00
Chateau Olivier Rouge 2009奧利弗酒莊紅葡萄酒 2009
R.P. 90 pts.
Dense ruby/purple, with sweet, unsmoked cigar tobacco intermixed with graphite, black currants, cherries, and spice, it is medium to full-bodied, fleshy, beautifully textured, and long.
HK$430.00
Chateau Batailley 2005巴特利酒莊 2005
R.P. 93 pts.
It has an effervescent bouquet with vibrant red berry fruit and superb mineralité. This is extremely well focused, with hints of rose petal emerging with time. The palate is medium-bodied with finer tannin.
HK$640.00
醬遊天下 - 雞飯曬油 (大枝裝)
醬遊天下旗下著名皇牌醬油之一，馬來西亞跟新加坡等地對於醬油的叫法也有所不同老抽，當地人稱為『豆油』、『曬油』。一般主要是用在料理加深醬色顏色用。例如炒麵、炒河粉，常常就焦黃色很重，而且需要一股鑊氣(大火炒微焦卻不苦的味道)的料理，其就是要利用曬油。但在馬來西亞、新加坡則另外會直接當成沾醬跟調味料，例如滴在雲吞麵裡、肉骨茶調味、雞飯的沾醬等。另外像是知名的肉骨茶、海南雞飯，其也是需要使用曬油。
HK$28.00
Domaine Louis Jadot Meursault Genevrieres 2010 1500ml
R.P. 92 pts.
he 2010 Meursault 1er Cru Les Genevrieres displays a touch more precision on the nose than the 2010 Les Gouttes d’Or, opening wonderfully in the glass. The palate displays impressive weight and girth in the mouth allied with fine tension and subtle notes of walnut and spice toward the solid finish.
HK$2,400.00
Chateau Pontet-Canet 2006龐特卡奈酒莊 2006
R.P. 94 pts.
Château Pontet-Canet has an extremely pure, vivacious, perfumed bouquet with crushed violets infusing the blueberry and blackberry fruit.The palate is medium-bodied with a gentle grip in the mouth: lightly toasted black fruit, dried orange peel, cedar and a pinch of white pepper.
HK$800.00
Chateau Leoville-Barton 1985巴頓酒莊 1985
R.P. 92 pts.
Dark ruby/garnet with an open-knit, complex, ripe nose of sweet red as well as black currants, vanilla, fruitcake, tobacco, cedar, and earth, the wine is medium-bodied with exceptional sweetness, soft tannin, and a supple, very nicely layered finish.
HK$1,350.00
Chateau Duhart-Milon 2018杜哈米隆古堡 2018
Dense purple, with classic notes of cedar and lead pencil shavings as well as gobs of back currants and licorice, the wine has a full-bodied mouthfeel with fabulous precision and density. It also possesses a long, silky finish with moderately high tannins, but they are ripe and well-integrated.
HK$680.00
