食品飲品
Chateau Bernadotte 2004波娜多城堡红葡萄酒 2004
Bernadotte’s well-made 2004 exhibits a deep ruby/plum/purple color as well as elegant cranberry, black cherry, and currant notes, good acidity, and a spicy, fresh, invigorating finish.
HK$320.00
Chateau Pavie Macquin 2007柏菲瑪凱酒莊紅葡萄酒 2007
R.P. 90 pts.
There is pleasant purity, and certainly, it is less herbaceous than many of its peers, with peppermint-tinged red cherry and cranberry fruit. The palate is medium-bodied with supple tannin, a mixture of red and black fruit, quite caressing in texture, with a well balanced if not overly complex finish.
HK$460.00
麒麟生茶 [日本綠茶] 原箱525ml x 24支
【💯%日本原產】麒麟生茶525ml x 24支原箱優惠⚡️激安價$156‼️平均每支低至$6.5‼️
飲茶都要飲得講究！
KIRIN生茶採用100%日本國產茶葉🍃，獨家「微粉碎工法」將茶葉磨成超細粉末，茶湯濃郁～
仲有「🧊凍結回甘工法」鎖住春日新茶嘅鮮甜，飲落冇苦澀超順喉✨
0糖0脂肪0卡路里，健康之選💪
*咖啡因含量20mg/100ml以下
*新舊包裝隨機發送
*到期日: 31/10/2025
飲茶都要飲得講究！
KIRIN生茶採用100%日本國產茶葉🍃，獨家「微粉碎工法」將茶葉磨成超細粉末，茶湯濃郁～
仲有「🧊凍結回甘工法」鎖住春日新茶嘅鮮甜，飲落冇苦澀超順喉✨
0糖0脂肪0卡路里，健康之選💪
*咖啡因含量20mg/100ml以下
*新舊包裝隨機發送
*到期日: 31/10/2025
HK$220.00
HK$149.00
廚酒 600毫升
『根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。』
“Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
HK$14.00
維他純蒸餾水 700毫升 24支
維他擁有先進過濾、消毒及蒸餾科技，配合嚴密監控的生產程序及品質檢定，確保每滴維他純蒸餾水均絕對純淨衛生，符合國際標準，更採用100%循環再造膠樽。
HK$85.00
HK$60.00
Chateau Ducru-Beaucaillou 2008寶嘉龍酒莊 2008 1500ml
Deep garnet colored, the 2005 Ducru-Beaucaillou needs a little coaxing before slipping sensuously out of the glass with the most alluring perfume of red roses, kirsch, star anise, cardamom and fragrant earth over a core of blackcurrant pastilles, blackberry preserves and warm plums plus a touch of tobacco. Medium to full-bodied, the palate has a wonderfully taut, tightly knit frame of fine-grained tannins and bold freshness supporting the densely packed fruit, finishing long and perfumed.
HK$2,600.00
Chateau Talbot 2010大寶酒莊 2010
R.P. 91 pts.
Deep garnet in color, the 2010 Talbot opens with maturing scents of fruitcake, Chinese five spice and cigar box plus hints of dried mint, pencil lead and chargrill. Medium to full-bodied, the palate is pleasantly spicy, with a light grip of chewy tannins and just enough freshness, finishing savory.
HK$650.00
韓國真露燒酒(金桔) 360毫升
『根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。』
“Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
HK$19.00
Chateau Haut Bergey Rouge 2010歐蓓姬酒莊干紅葡萄酒 2010
R.P. 92 pts.
This blend of 70% Cabernet Sauvignon and 30% Merlot displays classic tobacco leaf and smoky barbecue notes along with rich black currants and crushed rocks in a medium to full-bodied, seductive, attractively up-front style. Some Asian plum sauce is also noticeable in this complex, evolved and delicious wine.
HK$400.00
Chateau La Gaffeliere 1999嘉芙麗酒莊紅葡萄酒 1999
R.P. 89 pts.
The 1999 is an elegant, finesse-styled, medium-bodied effort revealing lovely strawberry and currant fruit with a hint of sour cherries, a judicious touch of oak, medium body, and excellent purity. It creeps up on the taster in subtle increments.
HK$690.00
